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Quinta da Romaneira 2016 Red Wine
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Data sheet
- Region
- Douro
- Tasting Notes
- Fresh and balanced, its intense bright fruit, wild spicy character and strong but fine and elegant tannins
- Enjoy
- Red meat dishes
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2016
- Weight
- 1.5
- Cast
- Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão
- Alcohol
- 13.5%
- Total Acidity
- 4.7 g/l
- Wine Maker
- Antonio Agrellos
- Ageing
- 14 months in french oak barrels of 225 liters
- Ph
- 3.72
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