Data sheet

Region

Douro

Tasting Notes

Intense rubt colour. The floral brand of Touriga Nacional is present as well as the aromas of violets and minerals. Well present are also the scented vanilla, spices and black fruit, plum and blueberries

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2016

Weight

1.5

Cast

Touriga Nacional & Touriga Franca

Alcohol

13.5%

Vinification

Fermentation in stainless steel vats for 20 days with temperature control (20 - 22ºC). Stage in oak wood for 11 months, 60%in French oak and 40% AMerican oak

Ph

3.32