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Alentejo's Wines - December Selection
Alentejo is one of the biggest wine regions in Portugal. This hot and dry region is made up of wide plains, only interrupted by small mountains. Alentejo has benefited from numerous investments in the wine sector, which enabled the region to produce the best Portuguese wines and, therefore, gain international recognition
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Alentejo is one of the biggest wine regions in Portugal. This hot and dry region is made up of wide plains, only interrupted by small mountains. Alentejo has benefited from numerous investments in the wine sector, which enabled the region to produce the best Portuguese wines and, therefore, gain international recognition
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Data sheet
- Region
- Alentejo
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Weight
- 4
- Cast
- Alicante Bouschet
- Marta's Choose
- 12 wines of Alentejo's Region
- Red Grapes
- Trincadeira, Aragonez, Castelão and Alicante Bouschet (a French variety that adapted itself to Alentejo’s climate) are also important
- White grapes
- Roupeiro, Antão Vaz and Arinto
- Grapes
- There are several grape varieties in Alentejo; however, some are more relevant than others (whether because of quality or planted area). The most important
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Alentejo is one of the biggest wine regions in Portugal. This hot and dry region is made up of wide plains, only interrupted by small mountains. Alentejo has benefited from numerous investments in the wine sector, which enabled the region to produce the best Portuguese wines and, therefore, gain international recognition
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