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Beyra 2018 White Wine
Beyra project was pioneer in the concept of Altitude Wines
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Beyra project was pioneer in the concept of Altitude Wines
Data sheet
- Region
- 1.5
- Tasting Notes
- Mineral and citrus fruitiness, grapefruit, hints of nettle and white flowers, very fresh and light on the palate, revealing the altitude of the vineyards
- Enjoy
- Excellent as an aperitif, with appetisers, grilled fish and shellfish and to share with friends
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2018
- Weight
- 1.5
- Cast
- Síria & Fonte Cal
- Alcohol
- 12,5%
- Vinification
- Hand picked grapes, reception with full destemming, whole-cluster pressed, fermentation at 16-17 ºC using native yeasts during 20 days
- Total Acidity
- 6.98 g/dm3
- Wine Maker
- Rui Roboredo Madeira
- Ageing
- 4 months in Stainless steel vats
- Ph
- 3.07
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