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Vale de Ancho Reserva 2011 Red Wine
In 2012, the leadership of the Herdade do Menir, and all of its brands, was assumed by a family from the South of Portugal (Algarve)
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In 2012, the leadership of the Herdade do Menir, and all of its brands, was assumed by a family from the South of Portugal (Algarve)
Data sheet
- Region
- Alentejo
- Tasting Notes
- Deep ruby color. Chemical nose. Profile according to grape variety. Mineral notes and light spice. Earthly. Intense in mouth, very expressive with present tannins. Long finish
- Consumption
- 16 - 18ºC
- Enjoy
- Exquisite dishes of meat, hunt, pâtés and cheeses.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2011
- Weight
- 1.5
- Cast
- Alicante Bouschet
- Alcohol
- 14,5%
- Vinification
- Manual harvest. Selection of grapes. Cold maceration with pre-fermentation for 2 days. Fermentation in stainless steel tank at controlled temperature. Post-fermentation maceration for 10 days
- Total Acidity
- 6,10g/dm
- Wine Maker
- Anselmo Mendes and Diogo Lopes
- Ageing
- 15 months in new French oak barrels
- Ph
- 3,50
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