Data sheet

Region

Alentejo

Tasting Notes

Deep Ruby colour. Aroma of wild berries, mint leaves, orange skin and white flowers. Powerfull,nice freshness, ripe and soft tannins, pleasent after taste

Enjoy

Full flavored and roasted red meats, game and pork.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2020

Weight

1.5

Cast

Syrah and Touriga Nacional.

Alcohol

14.8%

Vinification

Hand harvested. Total Destemming. Maceration before fermentation during 48h. Fermentation with controlled temperature (22ºC-28ºC) in open vats (lagares) with automatic pigeurs. Malolatic Fermentation stainless steel tanks

Total Acidity

6 g/l

Wine Maker

Alexandre Relvas

Ageing

In vat 'sur lie' during 6 months

Ph

3.75