Data sheet

Region

Alentejo

Tasting Notes

Citrus color. Aroma fresh and fruity. Palate with good freshness, mineral, soft and fruity finish.

Consumption

18ºC

Enjoy

Ideal to accompany meats or certain cod dishes.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2016

Weight

1.5

Cast

Arinto, Antão Vaz, Verdelho and Moscatel

Alcohol

13%

Vinification

Manual harvesting. Total destemming. Fermentation in stainless steel vats with controlled temperature.

Total Acidity

5,9 g/L

Wine Maker

Rui Reguinga

Ageing

15 months in new French oak barrels.

Ph

3,42