Deep garnet colour. Aroma complex, fresh, red fruits and spices; tannins of the wine well balanced with the oak. On the mouth is velvet, full-bodied, warm; notes of the oak well balanced with the spices felt in the nose. Long, persistent finish.
White meats, pastas dishes and grilled seafood
Trincadeira, Aragonez, Alicante Bouschet and Cabernet Sauvignon