D. Graça Coleção Gouveio 2023 White Wine

5/ 5

<p></p><p><span>Quinta de Cidrô is located at São João da Pesqueira, one of the most highly regarded areas of Douro Valley</span></p>

Qcrr5131

5/ 5

<p></p><p>Cheda proposal comes when Douro is recognized as a wine region with worldwide value, reinforcing two adjectives for the wines of the region: elegance and balance.</p> <p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p>

Cgeh6824

5/ 5

<p></p><p>Muxagat Wines - Situated in the Meda region, in the heart of the Upper Douro.</p> <p>In the mouth it is intense, concentrated, but fine and fresh with good structure and present and lively tannins</p>

Mvv7809

5/ 5

<p></p><p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p>

Arro4583

5/ 5

<p></p><p>It has a well-colored, purple color, a very complex aroma where ripe fruit like blackberry and blackberry reigns.</p> <p>In the mouth it is fresh, with powerful tannin but mature and well harmonized with the toast provided by the finalized wood stage with an excellent velvety persistence.</p>

7406

5/ 5

<p><span>Mateus Nicolau de Almeida, is a person of a disconcerting simplicity that does not even seem to carry the nickname of the tradition of a family with many years in the metier of wines. </span><span>In formation, he followed the Father's way, studying in Bordeaux. </span><span>When he returned he devoted himself wholeheartedly to the Muxagat project. </span><span>His wines, just as he exudes authenticity.</span></p>

10540

5/ 5

<p>Quinta no Estrada Grande Reserva Red Wine is best enjoyed with structured and flavourful dishes that can match its intensity. Try it alongside rich grilled or roasted red meats, braised short ribs, or hearty game dishes, which complement its firm tannic structure and fruit concentration. The wine’s freshness and complexity also make it a great companion for aged cheeses and mushroom-based dishes, enhancing both the food and the wine. Serving it slightly below room temperature (around 16–18 °C) and decanting before drinking will help open up its aromas and soften its texture. </p>

1161

5/ 5

<p></p><p>Barão da Várzea do Douro Reserva White Wine is made with grapes of the Rabigato, Viosinho and Arinto varieties from vines planted in sandy soils with fragments of schist. Very fruity aroma, focusing on citrus notes, lemon zest and tangerine. Tropical nuances of mango, banana and a smoky touch. In the mouth it is full-bodied and creamy, but at the same time fresh, light and appealing</p>

10389