Invincible 2023 Red Wine

5/ 5

<p></p> <p>The philosophy of Luis Seabra Wines is encapsulated in the Cru brand. The purpose of Seabra is to make wines from specific vineyards with minimal intervention, raw and pure wines</p>

7328

5/ 5

<p></p> <p>This wine its the perfect example of a wine from the Douro Region.</p>

InvincibleN29960

5/ 5

<p></p><p>Quinta do Pessegueiro Tinto Cão Red Wine shows deep ruby colour; On the nose presents violet notes combined with ripe plums and blueberries, spices and a touch of cinnamo, finishing with a well-integrated wood toast note. On the palate it is elegant, with  avery present, silky tannins. an excellent volume and a long, persistent finish </p>

11078

5/ 5

<p></p> <p>Palato do Coa started in 2007, when the winemaker Carlos Magalhães challenged 5 of his friends to buy Quinta da Saudade, located in the Douro Superior, Vila Nova de Foz Côa; considered by many one of the best terroir of the Douro region, in Portugal. With the goal to produce the best Douro wines, the estate has 7.5 hectares of old vineyards and 8.5 hectares planted in 2010</p> <p></p> <p> </p> <p></p>

Pltw4561

5/ 5

<p></p><p>Quinta do Portal is a family winemaking company that embraced with passion the Boutique Winery concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel</p> <p></p>

Qttn3316

5/ 5

<p>Caves Velhas, a brand with great recognition in the segment of quality wines that inherited the tradition and knowledge in the art of making wine from a company founded in 1881 by the hands of a great entrepreneur of this sector, João Camilo Alves.</p>

Edrd5463

5/ 5

<p></p><p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>

Drcwh1378

5/ 5

<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p>

PRTN10061

5/ 5

<p></p><p>Milf is a project wine from Quinta do Pôpa</p><p><br /></p>

Mil4341

5/ 5

<p></p><p>Barão da Várzea Grande Reserva Made with Rabigato and Arinto grapes from vines planted in sandy soils with fragments of shale. It reveals an aroma of unusual complexity, notes of ripe orange and peach, some minerality reminiscent of wet stone, with the whole involved in soft smoky nuances. In the mouth it shows remarkable volume, full-bodied without losing elegance and harmonious profile. Crisp acidity at the end gives it great persistence.</p>

10931