Technische Daten

Region

Douro

Verkostungsnotizen

Dark in colour, it also shows some spicy notes along with some wood. Well structured in the mouth it has excellent acidity and firm tannins. The final is long, seductive and complex

Verbrauch

15-16ºC

Genießen

Enjoy in the first 5 years in order to get the most of its freshness with meat and game dishes

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2019

Gewicht

1.5

Gusseisen

Tinta Roriz, Touriga Nacional and Touriga Franca

Alkohol

13.5%

Vinifikation

Fermenting tanks in stainless steel vats. Fermentation maceration at temperature control at 24-26°C

Gesamtsäure

5,0 g/dm3

Weinbauer

Paulo Coutinho

Alterung

9 months in new and used French oak barrels

Ph

3,7