• Neu
Vinhas da Ira 2014 Red Wine
search
  • Vinhas da Ira 2014 Red Wine

Vinhas da Ira 2014 Red Wine

On the hot plains of the Baixo Alentejo, just a few kilometres from the city of Beja, is one of the oldest wine estates in the region. Its vineyards represent decades of history that Henrique Uva has preserved and farmed for many years and which he always wanted to develop as an independent producer.
In 2004, he achieved his dream, with the project that goes by the name of Henrique Uva/Herdade da Mingorra. The Winery is surrounded by 1,400 hectares of a landscape that can be considered exuberant, such is the diversity of plants and fauna, with several river basins forming veritable oases. The Winery is a true place of worship. A place where modernity and functionality can be found alongside indelible traditional techniques.

45,23 €
Bruttopreis
Menge
 

Sicherheitspolitik

 

Delivery policy

 

Zurück zur Übersicht

On the hot plains of the Baixo Alentejo, just a few kilometres from the city of Beja, is one of the oldest wine estates in the region. Its vineyards represent decades of history that Henrique Uva has preserved and farmed for many years and which he always wanted to develop as an independent producer.
In 2004, he achieved his dream, with the project that goes by the name of Henrique Uva/Herdade da Mingorra. The Winery is surrounded by 1,400 hectares of a landscape that can be considered exuberant, such is the diversity of plants and fauna, with several river basins forming veritable oases. The Winery is a true place of worship. A place where modernity and functionality can be found alongside indelible traditional techniques.

Mingorra
Vir8346
24 Artikel

Technische Daten

Region
Douro
Verkostungsnotizen
Very intense, opaque colour, strong and complex aroma recalling very ripe berries, balanced acidity, very full on the palate, full-bodied and long
Verbrauch
18ºC
Genießen
Grilled meat, roasts and cheese
Flaschengröße
White meats, pastas dishes and grilled seafood
Land
Portugal
Typ
Red Wine
Jahr
2014
Gewicht
1.5
Gusseisen
Alfrocheiro, Aragonez, Alicante Bouschet and Touriga Nacional
Alkohol
14%
Vinifikation
Short cold maceration; traditional fermentation on skins in open vats, with controlled temperature at 26 ºC
Weinbauer
Pedro Hipólito
Alterung
18 months ageing in French oak
arrow_upward