Quinta das Bágeiras Aldeia da Fogueira 2023 White Wine

5/ 5

<p></p><p>From the producer Mário Sérgio, this is one of the best wines from Bairrada</p>

Qba7760

5/ 5

<p></p> <p>The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda</p>

Pcrem6302

5/ 5

<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>

Qscrw7090

5/ 5

<p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent company of Port Wine, having been constituted, in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, ceded to his two sons Fernando and Álvaro.<br />Its social denomination recovers a nobiliárquico title granted by D. Maria II of Portugal to Cristiano Nicolau Kopke, the 1st Baron of Vilar, in 1836, that, by descent, is in direct possession of the family</p>

Bvlbv3835

5/ 5

<p></p> <p>A red wine produced by Márcio Lopes</p>

Proibidogr6588

5/ 5

<p></p><p>The Aphros project was initiated in 2003, with the restoration of the cellar and the reactivating of wine production.<br />Phaunus Amphora Palhete Rosé Wine is a portuguese wine.</p> <p></p>

PhAmpP7588

5/ 5

<p></p><p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p>

Stmal5488

5/ 5

<p></p><p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p>

Sgal5490

5/ 5

<p></p><p>Legendary speciality of Bussaco Palace one of the most beautiful and historical hotells of thr world. Since 1917</p>

Bro10449

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpcsr7572

5/ 5

<p></p> <p>Campolargo is a family brand of great wines from Bairrada</p> <p></p> <p> </p> <p></p>

Tpv3189

5/ 5

<p>ersatile and gastronomic, Botão Vinha das Lamas Bical White Wine pairs beautifully with seafood, grilled fish, fresh salads, Japanese cuisine, and soft cheeses. Its vibrant acidity and minerality also make it an excellent match for richer dishes, creating a refined contrast. A wine that authentically reflects Bairrada’s character and offers a unique experience for those seeking whites with personality, freshness, and ageing potential.</p>

11169

5/ 5

<p></p> <p>Diga? Red Wine presents an excellent concentration and a serious backbone supporting the mid-palate The combination of depht and structure makes this rater impressive overall.</p>

D8800

5/ 5

<p></p> <p>Kompassus Cercial White Wine presents citrus-coloured wine with greenish tones. Mineral notes, citrus fruit and some vegetal flavours. A very fresh wine, but with volume in the mouth and a long finish. Very gastronomic.</p> <p>Cercial harvested in the first week of September. Pre-fermentation skin maceration for 4 hours, followed by gentle pressing. Start of fermentation in stainless steel at controlled temperature. Final fermentation in used 400 litre French oak barrels for 10 months with batonnage.</p>

11038

5/ 5

<p></p><p>Connected to the production of quality wines Casa de Saima is located in the center of the demarcated region of Bairrada with 20 hectares of vineyard</p> <p></p>

Csbc5292

5/ 5

<p></p><p>Nat Cool Dão Red Wine is uncomplicated, versatile, elegant and refreshing, reflecting the terroir of the slopes of the Serra da Estrela. On the nose, fruits of the forest such as blackberry and currant combine with balsamic nuances typical of the Tinta Pinheira grape variety. On the palate, the Baga grape variety reveals its elegant and lively side as well as its lingering acidity which adds to the wine’s character.</p>

NatColl9308