Entre II Santos 2013 Red Wine

5/ 5

<p></p><p>The Primavera Caves were founded in 1944 by the brothers Vital and Lucénio Rodrigues de Almeida. From small and totally manual installations, the company now has a covered area of 10,000 m2, with technologically advanced equipment.</p>

Pcd5014

5/ 5

<p></p><p>The Quinta Colinas de S. Lourenço was acquired in 2009, this extensive property is located in São Lourenço do Bairro, Anadia, in the heart of Bairrada, wine region par excellence and Region especially cherished by IDEALDRINKS. The 80 hectares of vineyards are scattered over the clay-limestone soils of the gentle hills typical of the region, which gave rise to its name</p>

Crrd3733

5/ 5

<p>On the tasting notes, O Fugitivo Tinta Amarela typically exhibits a lighter color, characteristic of the grape. The aroma reveals vegetal notes and spices, with a prominent presence of black pepper, along with hints of red fruits, currant, root, and licorice. On the palate, it is described as a well-balanced and elegant wine, with firm yet fine tannins and a long, persistent finish, noted for its pure and flavorful profile. It is recommended to serve this wine between 16ºC and 18ºC. For food pairing, it beautifully complements aged meats, grilled red meats, and game dishes like venison. While enjoyable young, "O Fugitivo Tinta Amarela" also possesses significant aging potential, developing further complexity over time.</p>

256

5/ 5

<p></p> <p>From the producer Mário Sérgio, this is one of the best wines from Bairrada</p>

Qbc7759

5/ 5

<p></p> <p>Kompassus Cercial White Wine presents citrus-coloured wine with greenish tones. Mineral notes, citrus fruit and some vegetal flavours. A very fresh wine, but with volume in the mouth and a long finish. Very gastronomic.</p> <p>Cercial harvested in the first week of September. Pre-fermentation skin maceration for 4 hours, followed by gentle pressing. Start of fermentation in stainless steel at controlled temperature. Final fermentation in used 400 litre French oak barrels for 10 months with batonnage.</p>

11038

5/ 5

<p>Visually, it displays a very pale salmon (partridge-eye) hue. The nose is elegant and complex, with aromas of fresh red berries, dried flower petals, and a subtle mineral note. On the palate, it is bone-dry, exceptionally fresh, and persistent, offering great finesse and structure. Serve chilled between 10–12 °C, and pair with canapés, seafood, or lean meats</p>

6232

5/ 5

<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Krwh6917

5/ 5

<p></p> <p>Quinta das Bágeiras wines share great longevity, whether they are red, white or sparkling wines</p>

Qbrwh7643

5/ 5

<p>Campolargo is a family brand of great wines from Bairrada</p> <p></p> <p></p>

Cbzrd3197

5/ 5

<p></p><p>This wine its a perfect example of a wine from the Bairrada Region.</p>

QFGRTN9878

5/ 5

<p></p> <p>A red wine from Bairrada region</p>

Fprd2775