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<p></p><pre class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Herdade do Arrepiado Velho is a Portuguese producer of Alentejo wines</span></pre>
<p>Monte da Peceguina Rosé Wine is perfect as an aperitif but also shines at the table. It pairs beautifully with summer salads, grilled seafood, sushi, Mediterranean dishes, and light pasta. Its freshness and acidity also make it an excellent match for Asian cuisine with mild spices, as well as charcuterie or soft goat cheeses, making it a wine to enjoy on many different occasions.</p>
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<p></p><p>The family Leal da Costa, direct descendant of Count D'Ervideira, the century successful farmer, are the owners of Herdade do Monte da Ribeira and Herdadinha</p>
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<p></p><p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>
<p></p><p>Vinha do Lado Red Wine presents intense colour, with aromas of jam, ripe fruit, truffles and vanilla. On the palate it has good acidity, soft but firm tannins and a long finish.</p>
<p>The grapes are destemmed and carefully selected at the hand-picking table. After crushing, they are trodden in marble presses using the traditional foot treading method. Transfer to stainless steel vats where the alcoholic fermentation finishes. This is followed by 12 days of post-fermentation maceration.</p>
<p></p><p>Monte da Raposinha is a family business focused in the production of exceptional high quality Wine from Alentejo. From red to sparkling wine, without forgetting white wine, Monte da Raposinha intends on providing its consumers singular and pleasurable moments</p>
Mrqr5169
0 review
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<p>On the nose, Quinta de Monforte Vinhão Grande Reserva Vinhão Red Wine presents a rich bouquet of red berries, subtle compote notes, balsamic hints, and delicate cinnamon, all seamlessly integrated with high-quality oak. The palate is structured and refined, with sweet fruit balanced by firm tannins, vibrant acidity, and a long, persistent finish. Listed among the 65 best Portuguese wines of the year by Visão Se7e, it’s a gastronomic wine that pairs beautifully with both red meats and grilled fish</p>
<p></p><p>Quinta Nova Reserva Touriga Nacional Red Wine has a deep colour and the dense, fresh scents of the Touriga Nacional awaken our senses. The varietal aromas either send us to the delicacy of violets or show us orange blossom mixed with wild fruits - blueberries and blackberries - in a perfect, harmonious symbiosis.</p>
<p>In the mouth, the silky textures stand out where, layer after layer of black fruit, we notice the succulence of tannins well matured by time. Then there's the nerve of the schist geology and the climate where the intense sun rips through the dewy dawns.</p>
<p>Touriga Nacional also speaks to us of the freshness and minerality of wet stone, where we are lulled by the sensations of fruit and white spice in a long and precise farewell.</p>
Qtgrr693
0 review
Alandra Rosé is an Allentejo wine
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