Data sheet

Region

Ribatejo

Tasting Notes

Intense aroma of red fruits and dried fruits. Fruity, soft and well balanced.

Consumption

18ºC

Enjoy

Fish baked in the oven and red meats.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2014

Weight

1.5

Cast

Castelão, Trincadeira, Touriga-Nacional

Alcohol

13%

Vinification

Total destemming, extended skin maceration and alcoholic fermentation at 28ºC

Total Acidity

4,9 g/l

Wine Maker

Nuno Faria

Ph

3,62