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Rapariga da Quinta 2018 Red Wine
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Rapariga da Quinta 2018 Red Wine

Rapariga da Quinta was produced from Alentejo regional grapes Alicante Bouschet, Aragonez and Touriga Nacional, in excellent ripeness conditions and fermented with the best traditional methods allied to the most modern technology it has aged 6 months on american oak barrel

€8.16
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Rapariga da Quinta was produced from Alentejo regional grapes Alicante Bouschet, Aragonez and Touriga Nacional, in excellent ripeness conditions and fermented with the best traditional methods allied to the most modern technology it has aged 6 months on american oak barrel

Rpqr2919
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Data sheet

Region
Alentejo
Tasting Notes
The result is a round red with sweet fruit combined with toasted and vanilla notes. With medium body, soft tannins and good acidity.
Enjoy
A great option to harmonize with everyday dishes.
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2018
Weight
1.5
Cast
Aragonez, Trincadeira and Cabernet Sauvignon
Alcohol
14%
Vinification
Alcoholic fermentation in temperature controlled stainless steel tanks.
Wine Maker
Luís Duarte, Vinhos
Ageing
12 months in used barrels of 300 liters of French oak.
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