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Quinta de Cottas 2018 Red Wine
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Quinta de Cottas 2018 Red Wine

Approach at Quinta de Cottas is to capture the essence of the Douro Valley’s premier vineyards producing wines with high quality, distinct personality that pair well with food and are accessibly priced.
Quinta de Cottas house style is the blend of the vineyards with the winery’s personality and winemaking priorities, as expressed through the wines. Although the wines are different in each vintage, a thread of similarity ties them together

€8.63
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Approach at Quinta de Cottas is to capture the essence of the Douro Valley’s premier vineyards producing wines with high quality, distinct personality that pair well with food and are accessibly priced.
Quinta de Cottas house style is the blend of the vineyards with the winery’s personality and winemaking priorities, as expressed through the wines. Although the wines are different in each vintage, a thread of similarity ties them together

Qtcr1661
112 Items

Data sheet

Region
Douro
Tasting Notes
Deep ruby color, with great aromatic intensity, dominated by blackberry and plum very ripe in balance with vanilla notes resulting from the stage in barrels
Consumption
16 - 18ºC
Enjoy
Enjoy with red meats and cheeses
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2018
Weight
1.5
Cast
Touriga Franca and Touriga Nacional
Alcohol
13%
Vinification
Transportation in boxes, sorted in a sarting belt, stalking and crushing, maceration pre-fermentation at 32ºC for 24 hours, then inoculated fermentation in stainless steel tanks at a temperature below 24ºC until the exhaustion of sugars
Total Acidity
5,03 g/dm3
Wine Maker
João Silva e Sousa
Ageing
Ageing in new barrels of French oak where it remained about 10 months
Ph
3,64
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