Data sheet

Region

Madeira

Tasting Notes

Hazel colour. Notes of apricot jam, dry fruits, figs, honey and caramel. Elegant and complex. Well balanced and excellent acidity, clean, full and with a long finish

Consumption

13 - 14ºC

Enjoy

Excellent as digestive, with smoked ham, cheese and dessert

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Fortified

Weight

1.5

Cast

Tinta Negra

Alcohol

19%

Vinification

Grapes were pressed in a pneumatic press. Arresting of fermentation takes place at the desired degree of sweetness by adding vinic alcohol 96%

Wine Maker

Ricardo Diogo

Ageing

In oak casks for up to 3 years before blended and bottled

Ph

3,45